Wise Bites

by Tucson Foodie on August 13, 2018 at 10:15 pm

Chocolate factory and cafe Monsoon Chocolate closed late June due to problems with air conditioning in their dining room, but good news — they announced the cafe will reopen on Wednesday, August 29. That means you’ll be able to get back […]

by Matt Sterner on August 13, 2018 at 8:57 pm

This summer, The Coronet has been hosting a series of “Seat at the Table” dinners, and the next event is happening from 7 – 10 p.m. on Tuesday, August 28. The private five-course dinner includes cuisine from chef Moody […]

by Jackie Tran on August 11, 2018 at 4:14 pm

After almost a year of work at 625 E. Wetmore Rd. Ste 109, Years Asian Bistro & BBQ announced it will open on Saturday, August 11. The 2,100 square-foot restaurant seats about 80 with a patio to open in October. Lanterns and cats are the […]

by Matt Sterner on August 10, 2018 at 9:41 pm

Tanque Verde Ranch’s annual Prickly Pear Harvest is back with extended weekends running from Thursday, August 16 – Sunday, August 19 and Thursday, August 23 – Sunday, August 26. Guests do the harvesting, along with enjoying the […]

by Jackie Tran on August 10, 2018 at 7:25 pm

  Adrian Castillo washed dishes for Lodge on the Desert years ago, never realizing he’d return to take the culinary reins. After attending culinary school and serving stints as chef de cuisine at Elvira’s downtown and BIRD Bar […]

by Jackie Tran on August 10, 2018 at 6:12 pm

“We Asked Chefs” is a regular feature in which we ask local Tucson chefs a range of questions about chef life and food.  Adrian Castillo Cielos at Lodge on the Desert “Arizona figs are, hands down, my favorite summer […]

by Jackie Tran on August 10, 2018 at 5:59 pm

Villa Peru Modern Peruvian Cuisine is celebrating its one year anniversary Friday, August 10 through Saturday, August 11. The weekend will feature a special chef’s menu for the occasion and live music from 6:30 – 9:30 p.m. Special […]

by Matt Sterner on August 9, 2018 at 10:26 pm

We’re not really into blanket statements, but really, who doesn’t love brunch (especially when it comes with a free shared dessert through September 30)? Tohono Chul Garden Bistro understands this fact well. From 8 a.m. – 3 […]

by Meredith O'Neil on August 9, 2018 at 10:00 pm

Ramen is a centuries-old noodle dish. Making its way to the United States after World War II, it originated in China before gaining popularity in Japan, where regional variations of ramen, which translates to “noodles in broth,” are […]

by Matt Sterner on August 9, 2018 at 6:44 pm

New location, slightly different name, and the same great tasting beer. The Ten55 Brewing and Sausage House grand opening party for their new downtown location will take place from 11 a.m. – midnight, Saturday, August 11. On top of the […]

on November 8, 2017 at 3:30 pm

USA Today says Tucson doesn't mess around when it comes to great take-out. […]

on October 27, 2017 at 6:30 pm

A bartending wizard at Hotel Congress shows how to make spooky shots for your Halloween party. […]

on October 24, 2017 at 3:30 pm

Website says one Tucson sandwich the best of the bunch. […]

on October 1, 2017 at 5:00 pm

Annual fundraiser helps send local boys and girls to overnight summer camp through the Arizona Daily Star’s Sportsmen’s Fund Send a Kid to Camp program. […]

on August 7, 2017 at 12:00 am

Thousands of people will visit Casper for the Aug. 21 solar eclipse. And while the 2 minutes and 26 seconds of darkness will be the highlight, there will be plenty more to do. […]