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Wise Bites

  • Alchemy Foods: the Tucson meat alternative made for people who love to cook
    on July 24, 2026 at 3:07 am

    Tucson's Alchemy Foods makes a mushroom and pea protein-based meat alternative for home cooks and restaurants. Find it at Heirloom Farmers Market and Food Conspiracy Co-op.

  • Trident Grill celebrates 25 years with all-day happy hour August
    on July 22, 2026 at 11:36 pm

    Trident Grill turns 25 in August 2026 and celebrates with all-day happy hour all month at all locations, including a new food menu and specialty drink menu.

  • Gibson Food Hall & Market now open downtown
    on July 22, 2026 at 9:21 pm

    Gibson Food Hall & Market opened July 10 at 11 S. Sixth Ave., bringing four food hall vendors, a revamped grocery, and the hidden Pearl Lounge speakeasy to downtown Tucson.

  • Steak & Carne Asada Week fires up Tucson's grills for 12 Weeks of Foodie Summer
    on July 21, 2026 at 11:19 pm
  • Double Down on Fourth takes over Bawker Bawker space on Fourth Avenue
    on July 21, 2026 at 7:06 pm

    Double Down on Fourth soft opens July 19 at 400 N. Fourth Ave., bringing a Southwest saloon concept, 28 taps, and house-made dry cider to Historic Fourth Avenue.

  • Meet the couple behind Raijin Ramen, Ginza Sushi & Izakaya
    on July 21, 2026 at 12:30 pm

    In the nearly 20 years since they opened Ginza Sushi & Izakaya, Diana and Jun Arai have quietly expanded the scope of the local Japanese culinary scene. Ginza, which debuted

  • A look into OBON chef Anthony Dromgoole's Iron Chef Tucson three-peat
    on July 20, 2026 at 2:47 pm

    Anthony Dromgoole joins Loews Ventana Canyon executive chef Ryan Clark as the only chefs to have won Iron Chef Tucson three years in a row.

  • America's Best Mexican Food Festival Returns to Tucson Aug. 8
    on July 15, 2026 at 10:15 pm
  • Primavera Cooks! returns for 2026 with four wine-paired fundraiser dinners in Tucson
    on July 15, 2026 at 9:42 pm

    The Primavera Foundation's annual fundraising dinner series runs August through October, pairing community apprentices with professional chefs to support emergency services for Tucsonans in crisis.

  • ICS Peanut Butter Party food drive runs July 1 to Aug. 1 in Tucson
    on July 15, 2026 at 8:06 pm

    Interfaith Community Services accepts peanut butter donations at two locations through Aug. 1 as food bank demand continues to climb.

  • Two-time champ Anthony Dromgoole defends his Iron Chef Tucson title this Saturday at Desert Diamond Casino
    on July 15, 2026 at 6:59 pm

    Chef AJ Mortazavi of The Barnyard Crafthouse & Eatery earned his shot at the title through the 2026 Meet the Chefs competition and brings the challenge to Dromgoole on July 18.

  • Breakfast & Brunch Week highlights Tucson's morning and midday dining for 12 Weeks of Foodie Summer
    on July 14, 2026 at 11:52 pm

    The week celebrates Tucson's breakfast and brunch spots, from neighborhood cafes to weekend staples.

  • Arizona NORML Endorses Primary Candidates for 2026 Election
    on July 14, 2026 at 9:51 pm

    This article shares NORML's views and candidate recommendations, not an endorsement by Tucson Doobie — we encourage readers to research candidates independently before voting.

  • Korea House marks nearly 40 years as Tucson’s oldest Korean restaurant
    on July 13, 2026 at 11:07 pm

    For nearly four decades, Korea House, the oldest Korean restaurant in Arizona, has been a place where Tucson diners can experience Korean cuisine, culture and family traditions all under one

  • Tucson chef José Contreras to cook at James Beard Foundation Platform dinner Aug. 11
    on July 13, 2026 at 9:16 pm

    Tucson’s José Contreras heads to the James Beard House for a masa and seafood dinner in New York José Contreras, chef and owner of Amelia’s Mexican Kitchen, will to New

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