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Tucson Asian Night Market returns with early entry tickets, chef-served food flight, new food service setup
by Tucson Foodie on October 31, 2026 at 12:30 am
Tucson Asian Night Market returns with early entry, VIP parking, and a new chef-served food flight add-on. GA tickets are $10. Save $5 in the Tucson Foodie app. Children 12 and under free.
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Your Visual Guide to Traditional Mexican Pastries at La Estrella Bakery
by Gloria Knott on October 30, 2026 at 4:10 pm
Living in Tucson means we’re lucky to be in close proximity to several authentic pan dulce options and panaderías. La Estrella Bakery is one of those, and possibly the most well-known Tucson panadería, which is Spanish for
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Samurai on North Oracle Road closes after 40 years
by Jackie Tran on October 30, 2026 at 3:35 pm
Samurai, the Japanese restaurant on North Oracle Road, has closed after 40 years in Tucson. Its last day of business was Oct. 25.
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Flying V refreshes its menu for patio season in Tucson [PHOTOS]
by Jackie Tran on October 29, 2026 at 11:45 pm
Flying V Restaurant at Loews Ventana Canyon Resort adds mesquite-crusted tuna, Arizona-grain cavatelli, and new cocktails to its fall and winter menu.
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Turkish restaurant Anatolia to open in former Chef Alisah's
by Jackie Tran on October 28, 2026 at 10:44 pm
Turkish restaurant Anatolia Restaurant will hold its grand opening at 5931 N. Oracle Rd. on Friday, Oct. 30.
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Keep an eye on these up-and-coming young chefs in Tucson
by Jackie Tran on October 27, 2026 at 7:25 pm
Meet six young chefs in Tucson shaping the city's dining scene.
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Brick Box Brewery to close downtown Nov. 29
by Jackie Tran on October 27, 2026 at 4:51 pm
Brick Box Brewery will close its downtown Tucson taproom on Nov. 29. The brewery invites customers to visit over the next month for one last round.
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Q&A with Sawmill Run Restaurant Owner-Chef Nick Avram
by Jackie Tran on October 26, 2026 at 6:54 pm
Nickolas "Nick" Avram started at Sawmill Run Restaurant at age 15, washing dishes.
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Dedicated Gluten Free Bakery is for sale (but staying open through the holidays)
by Tucson Foodie on October 23, 2026 at 11:21 pm
Dedicated Gluten Free Bakery & Coffee Shop in Midtown Tucson is for sale but stays open through the holidays. Holiday orders are open now.
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Photo tour through Prep & Pastry's reimagined lunch
by Tucson Foodie on October 23, 2026 at 3:51 pm
While Prep & Pastry established its reputation with brunch, it recently expanded their menu with new and reimagined lunch items.
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C.I. Chu's Mongolian BBQ permanently closes after more than 25 years on Broadway
by Tucson Foodie on October 22, 2026 at 8:40 pm
C.I. Chu's Mongolian BBQ at 4540 E. Broadway Blvd. has permanently closed after more than 25 years. Owner Calvin Chu is open to inquiries about reopening the business.
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Choice Greens owners to open Joesler Kitchen on River Road, now hiring
by Jackie Tran on October 21, 2026 at 7:23 pm
Joesler Kitchen, a new neighborhood restaurant from the Choice Greens team, targets a mid-November opening at Joesler Village in Tucson.
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Lovin' Spoonfuls closes Oct. 24 after more than 20 years
by Jackie Tran on October 20, 2026 at 3:25 pm
Lovin' Spoonfuls Vegan Restaurant will close permanently after its final day of service on Oct. 24. Stop by for one last meal in Midtown Tucson.
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How Jun Dynasty built a loyal following in Tucson since 2013 [PHOTOS]
by Jackie Tran on October 16, 2026 at 9:52 pm
Jun Dynasty marks 13 years of Sichuan cooking on Tucson's Grant Road. General manager Jacob Yeung shares signature dishes and the team's focus on consistency.
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Kneller's Delicatessen launches dinner service, hoagies, & house-made bagels [PHOTOS]
by Jackie Tran on October 16, 2026 at 8:06 pm
Kneller's Delicatessen & Appetizing on Speedway now serves dinner, adding a Smoked Prime Rib Dip, Italian Beef, Chopped Cheese, and house potato hoagies to the menu.