Wise Bites

by Jackie Tran on April 29, 2026 at 7:06 pm

(Editor’s note: photos in this article include both paid dishes, comped dishes, and dishes from the soft opening. This article was originally written on January 12, 2026, and updated on The post Seoul Shi showcases Japanese, Korean Cuisine […]

by Gloria Knott on April 28, 2026 at 7:10 pm

Living in Tucson means we’re lucky to be in close proximity to several authentic pan dulce options and panaderías. La Estrella Bakery is one of those, and possibly the most well-known […]

by Jackie Tran on April 27, 2026 at 8:14 pm

Imagine Tucson without tortillas. Ouch. Now, imagine your friend was hosting a party catered by Tacos Apson with mountains of mesquite-grilled meat. But also imagine that they didn’t have beautiful The post Sonoran flour tortillas are special […]

by Jackie Tran on April 24, 2026 at 11:24 pm

Gully Bakehouse, the Indian-inspired concept from baker and culinary instructor Soumya Seemakurti, steps into its next chapter with an official grand opening from 9 a.m.-1 p.m. on Saturday, April 25. The post Gully Bakehouse sets April 25 grand […]

by Tucson Foodie on April 24, 2026 at 8:18 pm

The World Margarita Championship returns on Saturday, June 6, at the Westin La Paloma Resort & Spa, 3800 E. Sunrise Dr. The annual event brings together top chefs, mixologists, and The post World Margarita Championship Tucson returns June 6 […]

by Tucson Foodie on April 23, 2026 at 11:57 pm

Kingfisher Bar & Grill invited us for a quick peek at their new spring and summer menu. To read the menus in full, click here for lunch and here for The post Kingfisher Unveils Spring/Summer Menu [PHOTO FEATURE] appeared first on Tucson Foodie.

by Jackie Tran on April 22, 2026 at 8:15 pm

James Beard Award semifinalist chef and Amelia’s Mexican Kitchen owner Jose Contreras will open Carrizal Molino + Cocina at 119 E. Speedway Blvd., bringing a deeply personal take on regional The post Amelia’s chef Jose Contreras to […]

by Jackie Tran on April 21, 2026 at 10:25 pm

Desert Drifter Coffee will open three new locations across the Tucson area in the next few months, marking a rapid expansion for the local brand. First, the company will open The post Desert Drifter Coffee Expands With Three New Tucson-Area […]

by Tucson Foodie on April 21, 2026 at 12:33 am

Transit Tea and Heirloom Farmers Markets will launch the Nourish Your Neighbors Tucson initiative this weekend. The effort responds to recent SNAP reductions that have limited access to food for The post Transit Tea, Heirloom Farmers Markets launch […]

by Tucson Foodie on April 20, 2026 at 11:11 pm

The inaugural Sonoran Dog Showdown at the Mercado District premieres on May 2 with a competitive twist, hosted by the Mercado District and Rollies West. The event invites guests to The post Six vendors compete at Sonoran Dog Showdown at MSA Annex […]

by Tucson Foodie on April 17, 2026 at 11:02 pm

“Tucson is not just where I live,” said Kevin Bedient. “It’s where I’m raising my family, I’ve put down roots, built relationships and laid the foundation for something bigger than The post From Sonoran House to […]

by Isabela Gamez on April 17, 2026 at 10:53 pm

In the place of a former Mimi’s Café on Tucson’s north side, something entirely new has taken shape. What was once a quiet, familiar chain restaurant is now Tesoro, a The post Tesoro brings a Latin cantina oasis to Tucson’s […]

by Tucson Foodie on April 17, 2026 at 2:57 am

Not only are these reminders of the dishes we ate, but they can also be a guide for your own decisions on what to eat here in Tucson. The post Best Things the Tucson Foodie Team Tasted in March 2026 appeared first on Tucson Foodie.

by Addie Ibarra on April 15, 2026 at 1:56 am

Tucson’s beloved Kon Tiki heads north this weekend to represent the Old Pueblo at one of the desert’s most spirited events. Arizona Tiki Oasis returns April 16-19 at Hotel Valley The post Tucson’s Kon Tiki Heads to Arizona Tiki […]

by Tucson Doobie on April 15, 2026 at 1:47 am

This April 20, Tucson Doobie is leaning all the way into the spirit of the holiday with a one-night-only experience that feels equal parts playful, nostalgic, and elevated. The 420 The post A 420 Dinner on 4/20: Presented by Prime Leaf Dispensary […]