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A Sicilian Duchess is Teaching a Cooking Class to Restore an 18th-Century Palazzo

October 31, 2017 By Travis Biazo

By Ruby Goss
sarde beccafico
Travel

The class uses Sicily’s cucina povera to preserve a piece of Palermo’s history and architecture

Nicoletta Lanza Tomasi, Duchess of Palma di Montechiaro, is teaching the art of Sicily’s cucina povera to preserve an …read more

Source:: Wise BitesIII

Filed Under: Tucson Events & News Tagged With: Class, Duchess, food, Foodie, Sicilian Duchess, Tucson

Notebook: On Tate’s Heisman Chances, AP Poll, and Bowling Season

October 30, 2017 By Travis Biazo

By Alec White The 58-37 victory over the Cougars keeps Arizona at second place in the Pac-12 South standings with a 4-1 conference record, but more importantly it means the Wildcats are bowl eligible for the first time since the 2015 season as they are now 6-2 overall.  …read more

Source:: UA Sports

Filed Under: Tucson Events & News Tagged With: Tucson, U of A, UA, University of Arizona

Arizona royalty hasn’t stopped cheering for ‘Cats

October 30, 2017 By Travis Biazo

By Syrena Tracy  2013 was a year where the cheerleading and mascots were in the spotlight of homecoming royalty at the University of Arizona. UA cheerleader Courtney Broome won homecoming king alongside homecoming queen Alexis Del Castillo, who was Wilma at the time.   …read more

Source:: UA Sports

Filed Under: Tucson Events & News Tagged With: Tucson, U of A, UA, University of Arizona

Arizona gets swept by Stanford for second time this season

October 30, 2017 By Travis Biazo

By Syrena Tracy It was a rematch game against Arizona volleyball and No. 2 Stanford, but the Cardinal was able to repeat the past sweeping the Wildcats in three sets at McKale Center on Sunday, Oct. 29, (25-15, 25-16, 25-23).  …read more

Source:: UA Sports

Filed Under: Tucson Events & News Tagged With: Tucson, U of A, UA, University of Arizona

Our 11 Best Cast-Iron Skillet Recipes To Cook This Fall

October 30, 2017 By Travis Biazo

By SAVEUR Editors
Garlicky Skillet Greens with Ham
Food

How about those extra-crisp edges and perfect sears?

From apple pancakes to cornbread and green beans, you’ll fall for our best cast-iron skillet recipes this season.
…read more

Source:: Wise BitesIII

Filed Under: Tucson Events & News Tagged With: food, Foodie, Tucson

Why Philly is the Sandwich Capital of America

October 30, 2017 By Travis Biazo

By Hawk Krall
ajs quick stop
Travel

Even the backroads shops are alive and kicking and extraordinary

The best sandwiches in America come from Philadelphia and the surrounding area, and this out-of-the-way sandwich shop proves why.
…read more

Source:: Wise BitesIII

Filed Under: Tucson Events & News Tagged With: food, Foodie, Tucson

What to Cook This Weekend: A Pasta a Day

October 28, 2017 By Travis Biazo

By Stacy Adimando
spaghetti carbonara
Food

And maybe some meatballs, too

Italian cooking classics from our test kitchen director…
…read more

Source:: Wise BitesIII

Filed Under: Tucson Events & News Tagged With: food, Foodie, Tucson

Great Pumpkin Beer Festival at Tap & Bottle North This Saturday

October 27, 2017 By Travis Biazo

By Matt Sterner

Oh my gourd, a pumpkin beer festival? Tap & Bottle North is teaming up with Elysian Brewing to bring you the Great Pumpkin Beer Festival from 2 – 11 p.m. on Saturday, October 28. For 13 years, Seattle’s Elysian Brewing has thrown the festival in Washington state, but this year it’s …read more

Source:: Wise Bites

Filed Under: Tucson Events & News Tagged With: food, Foodie, Tucson

Pixies Still Fly At Lost Lake

October 27, 2017 By Travis Biazo

When the crowd cheers at the intro of every song, you know the band is doing or did something right. In this case it’s both.… …read more

Source:: Tucson Events & News

Filed Under: Tucson Events & News Tagged With: happenings, news, Tucson

Sand-Reckoner Vineyards 2016 Orange Roussanne Release October 28

October 27, 2017 By Travis Biazo

By Melissa Stihl

Sand-Reckoner Vineyards is set to launch their inaugural 2016 Orange Roussanne this Saturday, October 28. If you’re unfamiliar with orange wine, they’re made with white grapes using a process known as skin-contact fermentation. Typically, white wine production involves removing the skins and seeds post crush as to not impart much, …read more

Source:: Wise Bites

Filed Under: Tucson Events & News Tagged With: food, Foodie, Tucson

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