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Barolo Chinato: The Ultimate Italian After-Dinner Drink

March 14, 2016 By Travis Biazo

By Maggie Hoffman

You aren’t alone if you’ve never heard of Barolo Chinato; it’s certainly not as ubiquitous as Italian vermouth or bittersweet liqueurs like Campari, Averna, or Fernet. In terms of flavor, chinato is somewhere between vermouth and amaro, but the best chinati …read more

Source:: Wise Bites

Filed Under: Tucson Events & News Tagged With: food, Foodie, Tucson

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